Hi there, I’m Heather and welcome to my blog Sweet Precision.
I’m currently plunging into my thirties and I love to bake cookies, dance in my pajamas, and curl up and read a good book. When I was younger I loved to cook, and I had a dream of one day opening my own peanut butter and jelly restaurant. These days, I live in Michigan with my wonderful husband Matthew and work as an analyst as I wait for the perfect PB&J business plan to materialize.
I bake for so many reasons. The creativity and inspiration that I pour into my recipes gives me a reprieve from my daily work life. Memories of cooking sweet potato pie in the kitchen with my dad and learning to cook peanut brittle with my great aunt have provided bonds that span generations. Even remembering the day my husband confessed to entering the pumpkin cheesecake I made for his birthday into his work baking competition and taking credit after it won, still make me smile as I whisk away in the kitchen.
Baking is something I consider to be somewhat of a science, which is what I used as inspiration for this blog. I’m good with precise things. I like numbers, I’m kinda nerdy, and I think dedicating 4 hours to making the perfect cupcake is time well spent. Did I mention that my willpower vanishes into thin air when anything with chocolate is set in front of me?
I invite you into my kitchen to share in my baking mishaps and masterpieces. I hope that along the way you will be inspired to venture into your own kitchen, throw on your apron, and try a few of the recipes on my blog!